Ciao's Food Space

這次的便當很豐富喔 有菜有肉~~~ 出差之前... 冰箱剩下的菜通通都要儘快解決掉厚~~~ Today's menu is quite rich... coz I need to empty my refrigerator before trip...

真的暴醬 因為內餡太多ㄏㄏ 丟掉可惜 所以都包太滿了~~~ 裡面有加 mozzarella起士更好吃~~ The filling was too much..therefore pop out..hehe.. I added mozzarella ~~~yummy.. Ate t...

"大阪燒"這名子只有在台灣才有喔 在日本叫 "好吃燒/Okonomiyaki" 我做很大喔.... 吃得過癮~~~ 我用五花肉 + 叉燒醬 甜甜ㄉ 還不錯喔 下次做其他口味喔  Okonomiyaki in Taiwan is called...

這次的焗烤..有進步 不會太乾..可是有點太鹹 是因為起士ㄇ???  再加油~~~ my 2nd gratin...better... not too dry...but a little bit  too salty... maybe..too many cheese~~ ga...

太乾~~~ 下次再努力~~ Too dry... trying again next time~~

這兩天ㄉ午餐便當... My lunch box for these two days~~~

很豐富喔 便當盒都快裝部\不下ㄏㄏ 期待午餐的時間~~~~ See...very rich... Counting my lunch's time~~~

今天的午餐 Lunch box

今天的午餐~~~ 這次難得麵ㄉ顏色還是黃 ~~~ㄏㄏ good to see..noodle's color are not brown as usually..hehehe.. my lunch menu today:

昨天中午的午餐 我用剩下的滷味湯炒..口味不錯 可是麵有點太硬 it was for my lunch yst Cooked using Braised soup the noodles were too stiff..

昨天的午餐~~~滷豬腳終於吃完了ㄏㄏ My lunch menu yst... my braised pork knuckle finally finished ~~~

泡菜太少ㄌ~~~ 因此口味有點太淡 Kimchi was too less... so the taste was not quite rich..

今天有加豆鼓、用印尼調味料(Rawon) 所以有點太鹹 每天的便當看起來都一樣厚 可是 口味都不同喔 可是豬肉部分 都一樣 因為一起滷ㄌ.. Using Indonesia Ingredients & Chinese Do Gu A little bit to salty...

今天下午的便當 用米粉+一點點寬麵 滷豬腳、舌頭、大腸、豆腐~~ 到目前到為止 最好吃我做過的便當喔 My lunch menu for today~~~ Using Rice Noodles and a little bit noodles Braised  pig's...

上禮拜五的便當 很豐富喔 有豬腳、豬腸、香腸、豆皮、炒蛋、鹹魚辣椒ㄏㄏ 好吃喔 越來越進步ㄏ ㄏ This was my lunch box last Fri.. Quite rich..yummy yummy..  Pork Leg, sausages, stir egg, t...

今天的午餐~~~ My lunch menu...

麵+米粉一起炒還不錯喔 It was quite nice... Combination Noodles + Rice Noodles....

麵很Q喔 滿接近我想要吃的那味道.. 要再努力~~~~~ The noddles were chewy enough.. it is getting close to my imagine flavour....Go Go Go...

今天ㄉ午餐  用拉麵.. 香港香腸要謝謝盈盈 跟我分享~~  I used Ramen... Thanks to Yin2..coz sharing HK's sausage w/ me.